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Yum Alert: Apple Pie Cocktail with Cinnamon Meringue

apple pie cocktail with cinnamon meringue
Written by emilyc

This is essentially a liquid dessert. Solid apple pie is so overrated, so it’s time to try its cocktail counterpart (and you still reap the deliciousness of meringue topping). Recipe and image via Design Sponge.

apple pie cocktail with cinnamon meringue

Ingredients:

4 ounces good quality bourbon
12 ounces apple cider or juice
juice from 1 lemon
1/4 teaspoon cinnamon
1/4 teaspoon vanilla
1 egg white
1/4 cup granulated sugar

For preparation directions, click here.

About the author

emilyc

Emily is a New Yorker trapped in a Floridian's body and loves every minute of her big city life. With a major in international business and years of being surrounded by ill-fitting suits and all the wrong shoes, she learned that the importance of fashion needs to be communicated to the world. To her, fashion is on the same level as charity work and feeding hungry children. Emily can be found frolicking the streets of her gayborhood enjoying the off-color humor of the gays.