Alcohol Cities FOOD AND TRAVEL

Yum Alert: Haru’s Friday Cocktail – The Painkiller

Written by Ashley

Your weekly pain-killing cocktail from Haru.

Feeling the pain of this past week’s roughness?  Kill it, sweetly, with this cocktail. Stop in to Haru or concoct yourself, in your work clothes, at 5:00pm on the DOT.

Haru’s Painkiller

  • 1.0 oz Myer’s Platinum Rum
  • 1.0 oz Cruzan Pineapple Rum
  • 2.0 oz Pineapple Juice
  • 0.5 oz Orange Juice
  • 0.5 oz Coco Lopez

Pour all contents over ice, shake vigorously, and serve in a Pilsner glass. Add a sprinkle of fresh nutmeg on top. Garnish with a pineapple slice and a cherry through a bamboo spike.

About the author

Ashley

a fun-loving, twenty-something living in Brooklyn. She spends most of her time absorbing all the life, tofu and whiskey that NYC has to offer. Her current obsessions? BDG High-waisted leggings, vintage boot shopping in Williamsburg, Katherine Kwei's sling bag and Melanie Marie's two-finger horn ring.

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