Dining Food FOOD AND TRAVEL Recipes

Yum Alert: Mini Portobello Burgers

Written by Ashley

A veggie delight tasty enough for carnivorous BBQ goers.

photo credit: charles schiller

Commonly known as sliders, I’d take a guess that the veggie guests for your Memorial Day BBQ today mighhhhht just love you forever if you made these.  The carnivores, too.

Mini Portobello Burgers

Ingredients via Country Living from Delish.com


  • 12 medium portobello mushrooms
  • 2 small Italian eggplants
  • 2  yellow squash
  • 2  zucchini
  • 1/2 teaspoon(s) sea salt
  • 12  mini brioche buns or dinner rolls
  • 1 1/2 teaspoon(s) sesame oil
  • 1/2 teaspoon(s) sesame seeds
  • 9 ounce(s) swiss cheese, thinly sliced.

Find the directions on Delish.com

About the author


a fun-loving, twenty-something living in Brooklyn. She spends most of her time absorbing all the life, tofu and whiskey that NYC has to offer. Her current obsessions? BDG High-waisted leggings, vintage boot shopping in Williamsburg, Katherine Kwei's sling bag and Melanie Marie's two-finger horn ring.

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