Who actually said you can’t wear white after Labor Day? That’s stupid – winter white is totally a thing, and so is white rum! We’re loving Brugal’s delectably dry white rum. Also, maybe you missed it, but yesterday was National Rum Punch Day, which is why this Peg Leg Punch is a must-have cocktail toasting the fact that it is time for the weekend.
Peg Leg Punch (Created by Kenneth McCoy – Rum House, Ward III)
1 bottle of Brugal Extra Dry Rum
2 oz. Highland Park 12 Year Old Scotch Whisky
2 oz. Gran Classico Bitters
8 oz. Cocchi Americano
2 oz. Agave syrup
6 oz. Fresh squeezed orange juice
6 oz. Fresh squeezed lemon juice
6 to 8 slices of orange rind
6 to 8 slices of lemon rind
Pour all ingredients into large pitcher and add ice, chill for at least an hour, sweeten to taste, top off with champagne serve with an orange and lemon rind in chilled rocks glass with 1 large cube of ice. Serves 15 to 20.
