Make this marinated mozzarella when it’s just too hot outside to use the oven. Ok, twist my arm into eating straight-up mozzarella cheese. Recipe and image via Glamour.
Ingredients:
4 tbsp. olive oil
1 tbsp. finely chopped fresh basil
1/4 tsp. chili powder
1/4 tsp. sea salt
1/4 tsp. pepper
2 lbs. fresh mozzarella, cut into -inch slices
Rice crackers for serving
For preparation directions, click here.
Emily is a New Yorker trapped in a Floridian's body and loves every minute of her big city life. With a major in international business and years of being surrounded by ill-fitting suits and all the wrong shoes, she learned that the importance of fashion needs to be communicated to the world. To her, fashion is on the same level as charity work and feeding hungry children. Emily can be found frolicking the streets of her gayborhood enjoying the off-color humor of the gays.
