Haru‘s modern Japanese cuisine, with multiple locations in NYC & one awesome spot in Boston, will not only rock your tastebuds with some of the best tuna in town, but you’ll satisfy your thirst with refreshing cocktails – this one under 100 cals.
1 oz Inocente Tequila
3 oz Fresh watermelon
.1 oz Simple syrup
.1 oz Soda water
5 Pieces of cilantro
1 Squeeze of lime
Muddle watermelon along with cilantro leaves (split in halves).
Add ice, simple syrup, tequila. Shake vigorously and pour all contents into a rocks glass. Garnish
with a piece of watermelon in a bamboo spike.