Blood-Orange & Pomegranate Mimosa
We’re celebrating Steph‘s birthday this weekend – and I’m fairly sure this will be included in our brunch spectacular. Thanks, Little Yellow Kitchen!
Blood Orange Pomegranate Mimosa
Ingredients:
- pomegranate juice, such as POM
- blood orange juice, freshly squeezed
- sparkling wine or champagne
Directions:
- Fill 1/3 of the glass with blood-orange juice.
- Add in a splash or two of pomegranate juice.
- Top off with with the bubbly
- Sip, drink, or gulp. However you enjoy it!
Ashley – Sounds great, but POM sucks…pick up a bottle of Alize, which is made of passion fruit, mango, grapefruit and cognac. Good stuff…