ChefCuisine is a new instant food machine that creates culinary masterpieces at the touch of a button.
The future is here, people. Either get on board, or truck your ass to the middle of nowhere and get used to eating raw termites.
You have heard of Nespresso machines that create instant coffee from little cartridges, right? (Nod your head if you are literally drinking some instant coffee as you read this). Swiss startup Nutresia (which sounds like a fun, urban name that belongs to someone who works at the DMV), is set to revolutionize home cooking with the same type of kitchen gadget, but for making food.
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The food for ChefCuisine is created from vacuum packed capsules and sachets that contain microchips which tell the machine exactly how long, and how hot to cook the food. The company is working with Michelin-star French chef Anne-Sophie Pic to create recipes for a line of 30 ready-to-eat meals including appetizers and entrees. Users can purchase food capsules online, which are delivered within 24 hours. All you do is fill up the machine with water, insert the capsule, and push the button.
On one hand, this machine will probably be the death of cooking skills everywhere, the same way technology has killed relationships, phone calls, television, and millennials.
But as I said before, the future is on its way, so you can either get on the bandwagon, or create your food from scratch. If people wanted to create their own food from scratch 100% of the time, restaurant chains wouldn’t exist. That’s science.
