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Yum Alert: Carrot Bloody Maria

Written by emilyc

Get your recommended daily intake of veggies and tequila in one easy drink! The Carrot Bloody Maria is a unique and absolutely delicious way to update your usual Bloody Mary. Recipe and image via A Beautiful Mess.

carrot bloody mariaIngredients:

fresh carrot juice
bloody mary mix
2 ounces Numi Carrot Curry Savory Tea-infused tequila**
Worcestershire sauce
Tabasco sauce
lime
fresh veggies for garnish
black pepper

In a tall glass with ice, add tequila then fill the rest of the glass with half bloody mary mix and half carrot juice. Add a few splashes of Worcestershire sauce, Tabasco sauce and the juice of half a lime. Mix with a spoon, sprinkle a little black pepper on the top and garnish with celery and fresh veggies.

** To infuse liquor with tea, just fill a glass container with liquor in the amount that you need for your recipe. One tea bag is enough for up to 8 ounces of liquor. Seal your container with an airtight lid and store it in a dark area. Allow it to infuse for 48-72 hours before removing the tea bag.

About the author

emilyc

Emily is a New Yorker trapped in a Floridian's body and loves every minute of her big city life. With a major in international business and years of being surrounded by ill-fitting suits and all the wrong shoes, she learned that the importance of fashion needs to be communicated to the world. To her, fashion is on the same level as charity work and feeding hungry children. Emily can be found frolicking the streets of her gayborhood enjoying the off-color humor of the gays.