Food Recipes

Yum Alert: Gluten Free, Vegan Peanut Butter-Filled Oatmeal Muffins

Written by rosetta

These peanut-butter filled oatmeal muffins are little hugs in a cup! Better yet, they’re vegan, free of gluten, and can be made free of refined sugar. Image and recipe via Ari’s Menu.

Ingredients:

Yields a dozen muffins

  • 2 cups sweet rice flour
  • 1 tsp baking powder
  • dash salt
  • 1 tbs milled flax seed
  • 1 tbs corn starch
  • 1 tbs coconut oil, melted
  • 3/4 cup unsweetened almond milk
  • 1/4 cup fig butter
  • 1 cup cooked gluten-free oatmeal, room temperature
  • 1/3 cup dried cranberries
  • approx 1/3 cup peanut butter

For instructions, go here.

About the author

rosetta

Rosetta is a Manhattan-born student currently living in Paris. She loves fashion, traveling, and all things kale. She's adopted the Parisian street style, yet stayed in-touch with her New York roots; she can be spotted wearing all black with a green color pop from holding her cold-pressed juice. Her religion is coconut oil and she's married to almond butter.