Easy Apple Crisp Recipe Without Oats
Print RecipeThese delish apple crisps come in individual portions, are fast and easy to make and have zero oats involved
Course Breakfast, Brunch, Dessert
Cuisine American
Keyword dessert, candy
Prep Time 5 minutes mins
Cook Time 5 minutes mins
- 1 cup Milton’s Organic Himalayan Salt Crackers, finely crushed
- ½ cup all-purpose flour
- ½ cup packed brown sugar
- 1 tsp ground cinnamon
- ½ tsp ground nutmeg
- ¼ tsp ground cloves
- ½ cup melted butter
- 4 whole medium, tart apples peeled and sliced
- 6 tbsp whipped cream (or go wild and break out the vanilla ice cream!)
In a large bowl, combine the crushed cracker crumbs, flour, brown sugar, cinnamon, nutmeg and butter. Do your best not to eat it as-is.
Divide sliced apples into six ramekins.
Top with crumb mixture.
Microwave, uncovered, on high for 3-5 minutes or until apples are tender.
Serve warm with whipped topping or a scoop of ice cream!